The Foodbarn: Chill and Elegant Dining in Noordhoek

Hey there! Let me tell you about this awesome restaurant in Noordhoek called The Foodbarn. It’s got a really unique vibe that you’re gonna love.

When I first walked into The Foodbarn, I was blown away. The place has this laidback atmosphere that immediately puts you at ease. The décor is just amazing, with a mix of modern and rustic elements that create a cozy and chic ambiance. It’s the kind of place where you can relax and enjoy your meal without feeling rushed or pressured.

Now, let’s talk about the food. Oh boy, the food at The Foodbarn is something else. The menu is full of delicious dishes that will make your taste buds dance with joy. They’re all made with fresh and high-quality ingredients, so you know you’re getting the best of the best.

One thing I really love about The Foodbarn is their commitment to using locally sourced produce. They work closely with local farmers and suppliers to ensure that their ingredients are as fresh and sustainable as possible. And let me tell you, it really makes a difference. The flavors are just incredible.

Whether you’re a meat lover or a vegetarian, The Foodbarn has something for everyone. They have a wide variety of dishes that cater to different tastes and dietary preferences. And the best part is that everything is prepared with so much care and attention to detail.

Another great thing about The Foodbarn is their friendly and knowledgeable staff. They’re always there to help you with any questions or recommendations you might need. They really know their stuff when it comes to food and wine, so don’t hesitate to ask for their advice.

So, if you’re looking for a place to have a relaxed yet elegant dining experience in Noordhoek, The Foodbarn is the perfect choice. Trust me, you won’t be disappointed. Head on over there and let the amazing food and cozy atmosphere take you on a culinary journey you’ll never forget.

Hey there! Welcome to the famous Foodbarn, where I, culinary master Franck Dangereux, whip up delicious French-inspired dishes in a cozy and family-friendly setting.

I’m sure you’ve heard of me. I’m an internationally renowned chef and have been at the forefront of the fine-dining scene in Cape Town for over 20 years. I actually started it all with the original La Colombe restaurant on Uitsig farm. But you know what? I wanted to try something different, something more relaxed and laid-back. And that’s how The Foodbarn came to be!

Back in 2006, I started with a simple sandwich stall. Who would’ve thought that it would grow into one of Cape Town’s most beloved dining spots? Now, The Foodbarn is nestled in the picturesque Noordhoek Farm Village, just a short drive away from Cape Point Vineyards and Noordhoek Beach.

Step into the country

When you visit The Foodbarn, you’ll experience something truly special – the perfect combination of delicious food and a relaxed atmosphere. Led by the talented Franck, who honed his skills at top-notch Michelin restaurants in France, this restaurant creates mouthwatering dishes that are sure to impress. But it’s not just the food that makes The Foodbarn stand out – it’s also the charming barn setting that adds to the overall experience.

Step inside and you’ll be greeted by an art gallery of sorts. The restaurant showcases the work of local artists, allowing them to display their creations for six months at a time. Currently, you can admire the beautiful artwork of Michael Reichel. The walls are adorned with stunning wallpaper from Room 13 Design, featuring vibrant still-life-inspired designs. And don’t forget to take a moment to appreciate the life-sized bronze horse sculpture by Robin Kutinyi, a nod to the restaurant’s barn-like ambiance.

As you breathe in the aroma of freshly baked farm bread, you’ll know that you’ve truly escaped to the countryside. The Foodbarn offers not only a feast for the taste buds, but also a feast for the eyes. So, if you’re looking for a unique dining experience that combines great food, artistic flair, and rustic charm, The Foodbarn is the place for you.

Imagine this: a playground right outside, where kids can run wild while you sit back and relax at one of the nearby eateries, sipping on a refreshing drink or browsing through charming stores and art galleries. That’s the setup you’ll find here.

Experience the charm of Southern France

Forget fancy fine-dining. Franck’s been there, done that. At Franck’s, we’re all about embracing the rich culinary traditions of southern France. Born in Cannes and trained at the Nice Hotel School, Franck knows a thing or two about bringing a taste of his homeland to the table. Our à la carte menu is designed with the seasons and available ingredients in mind, offering a delicious selection of dishes.

Start off with tantalizing options like wild mushroom and ricotta ravioli, a refreshing goat’s cheese salad, or a comforting bowl of bouillabaisse soup. For the main course, choose from delectable options like filet aux champignons, a succulent beef fillet with a rich brandy and mushroom-infused jus, a flavorful vegetarian risotto, or our mouthwatering Karoo lamb rack served with rooibos purée, sweet butternut samosa, and a dollop of tangy yogurt. And don’t forget to save room for dessert! Indulge in our decadent chocolate pavé, creamy banana brûlée, a selection of artisanal cheeses, or a refreshing homemade sorbet.

Welcome to The Foodbarn Deli

Looking for a tasty breakfast spot where you can grab a cup of coffee and a croissant? Look no further than the nearby deli. They not only serve delicious breakfast options but also have a variety of baked goods and ready-made meals for you to take home.

But the deli doesn’t stop there. When the sun sets, it transforms into a lively tapas bar, offering a tantalizing array of small plates and creative wine pairings. It’s the perfect place to unwind and enjoy some flavorful bites. And the best part? The deli stays open until 9pm, so you can satisfy your cravings late into the evening.

For over a decade, The Foodbarn has been delivering top-notch food and service that consistently impresses diners. It’s no surprise that some of South Africa’s most renowned chefs, including Chris Erasmus, Michélle Theron, and Peter Goffe-Wood, consider it the best long-standing gem in Cape Town.

*gesellige – a cozy and welcoming atmosphere in Afrikaans