The Courtyard Café Introduces Exciting New Plant-Based Menu for the Summer

Hey there! I’ve got some fantastic news for you. The Courtyard Café has just launched an amazing new menu that focuses on delicious plant-based options. If you’re a food lover like me, you’re going to be thrilled.

Now, I know you might be thinking, “What’s so special about plant-based food?” Well, let me tell you, there’s a lot more to it than meets the eye. Plant-based dishes are not only good for your health, but they are also environmentally friendly. By choosing these dishes, you’re not just nourishing your body; you’re also taking a stand for the planet.

So, what can you expect from this new menu? Let me give you a sneak peek. How about a refreshing summer salad bursting with vibrant colors and flavors? Imagine crisp lettuce, juicy tomatoes, and crunchy cucumbers, all tossed together with a zesty dressing. And let’s not forget the delectable plant-based proteins like chickpeas or tofu that add a satisfying texture to every bite.

But salads are just the beginning. I bet you’re craving something heartier, right? Well, you’re in luck because the Courtyard Café has got you covered. Picture this: a mouthwatering plant-based burger made from a juicy, char-grilled patty crafted from a flavorful blend of vegetables and spices. Top it off with some vegan cheese and a dollop of tangy sauce, and you’ve got yourself a taste sensation.

And if you have a sweet tooth like me, you’re going to be over the moon with the desserts on offer. How about a scrumptious vegan chocolate cake that will make your taste buds dance with delight? Or a creamy, dreamy plant-based ice cream that comes in a variety of flavors like coconut, strawberry, and chocolate? It’s pure bliss.

Remember, these plant-based dishes are not only delicious but also packed with nutrients that will keep you feeling energized and nourished. So, why not give them a try? You might just discover your new favorite meal.

The Courtyard Café’s new plant-based menu is a game-changer. With their focus on flavor, sustainability, and health, they’re proving that eating your veggies can be both enjoyable and exciting. So, go ahead, grab a seat, and embark on a culinary adventure that will leave you wanting more. Trust me, you won’t be disappointed.

On Tuesday 22 October, the sun made an appearance in Kalk Bay and gave us a glimpse of what’s to come at The Courtyard Café’s summer menu tasting preview.

You’ll find The Courtyard Café nestled snugly between Artvark Gallery and The Kalk Bay Theatre on Main Road in Kalk Bay. It’s a cozy spot, just bursting with creativity and delicious food.

The Courtyard has always had options for vegetarians, but they’re taking things up a notch by adding a wide variety of vegan options to their menu. They want to make sure everyone can enjoy a tasty and satisfying meal.

The new menu is perfect for summer, with 12 fresh and vibrant plant-based dishes. Each dish is a work of art, crafted with care by the talented chef, Michael Keating.

When I attended the preview, I was treated to an array of mouthwatering hors d’oeuvres. Then, we were all seated in the cool and shady courtyard for the main event: an extraordinary multi-course vegan lunch. It was truly a feast for the senses.

When you step into this environmentally-conscious lunch spot, you can expect to be treated to an extraordinary level of service. The staff here goes above and beyond to ensure that your experience is nothing short of exceptional. From the moment you walk through the door, they make you feel welcome and valued.

But what sets this place apart from the rest? It’s their commitment to being eco-friendly. The owners understand the importance of preserving our planet, and they have taken steps to ensure that their establishment operates in a sustainable manner. From using organic ingredients to minimizing waste and practicing energy conservation, they are doing their part to make a positive impact.

As a customer, you can feel good about supporting a business that prioritizes environmental responsibility. The menu is filled with delicious and healthy options, made with locally-sourced and sustainable ingredients. Whether you’re in the mood for a nutritious salad, a hearty sandwich, or a mouthwatering smoothie, you’ll find something to satisfy your taste buds and nourish your body.

And it’s not just the food that is exceptional. The atmosphere of this lunch spot is warm and inviting, with a minimalist yet cozy decor. The natural light floods in through large windows, creating a welcoming ambiance. There’s also outdoor seating available, so you can enjoy your meal while basking in the sunshine and taking in the sights and sounds of the surrounding environment.

So next time you’re looking for a lunch spot that not only serves delicious food but also promotes sustainability, look no further. This eco-conscious establishment is sure to impress you with their exceptional service, mouthwatering menu, and commitment to our planet.

As I gaze out over the energetic atmosphere of Kalk Bay and the magnificent ocean stretching beyond, I am filled with a sense of wonder. The scene is perfectly complemented by a delightful trio of refreshing summer soups and salads, which share the spotlight with Catherine Marshall’s exceptional Chenin Blanc, lovingly named ‘Jono’s Wave’.

I couldn’t help but inquire about the inspiration behind the name, and Cathy, a proud Kalk Bay resident, graciously shared the story. She explained that the wine is named after her ‘surfer-dude’ son, as the invigorating flavors of the wine bring to mind the exhilaration of a crashing wave.

What truly sets Catherine Marshall wines apart is the meticulous selection of grapes from esteemed Elgin Valley growers, making it the pioneering range in South Africa created by a talented woman winemaker. Cathy believes that the key to capturing the essence of these wines lies in Elgin’s reputation as the coldest climate region in the country. This cool climate ensures the preservation of freshness, brightness, and the purest expression of fruit, all of which beautifully translate into the final product.

‘Elgin is considered to be the coolest climate… which is important to lock in freshness, brightness and purity of fruit that then translate to the final wine,’ says Cathy.

In addition to their exceptional quality, it’s worth noting that all of Cathy’s wines are vegan-friendly, making them a conscious choice for those seeking a cruelty-free indulgence.

Hey there! Let me paint you a mouth-watering picture. The main course was just perfect. It was like a work of art, carefully paired with a Catherine Marshall Pinot Noir. And speaking of Catherine Marshall, she’s got a whole range of vegan wines that are worth checking out. Trust me, you won’t be disappointed!

Now, let’s talk about the next dishes. Brace yourself for some serious flavor. First up, we had the Chef’s Stacked Slider. It was a masterpiece. And as if that wasn’t enough, we were also treated to some delicious home-made Pasta Arribiata and Lentil and Aubergine Moussaka. These dishes were bursting with flavor, and guess what? They were perfectly paired with the Sandstone Soils Pinot Noir. It was a match made in food heaven. And let me tell you, the crowd was loving it, especially those eco-conscious folks!

But wait, there’s more! After devouring the main course, it was time for dessert. And oh boy, you won’t believe your eyes when you see the dessert platter. It was a sight to behold. We had an extravagant display of Almond Chai Latte Panna Cotta, Chilled Beetroot Cashew Cake, and Dark Chocolate Brownie with Banana Ice cream. Talk about a sweet feast!

And just when we thought it couldn’t get any better, Chef Michael surprised us with his signature ‘Billion-dollar Shortbread’. Let me tell you, this shortbread is something else. It’s natural, preservative-free, vegan, and gluten-free. It’s like a guilt-free indulgence that you can’t resist. Trust me, you won’t be able to stop drooling!

Guilt-free indulgence! Take a look at this beautiful image by Jess Oosthuyse.

The Courtyard Café is no ordinary café. We do things a little differently here. We take pride in producing our own almond milk, pasta, bread, pesto, hummus, and salad dressing. We want to offer you the best, and that’s why we’ve recently opened a deli within the restaurant. This way, you can easily take these amazing products home with you, and enjoy them whenever you want.

But wait, there’s more! This summer, we’re introducing a new feature. You can now order your own plant-based takeaway picnic to enjoy anywhere in Kalk Bay. Whether it’s at the beach, on the mountainside, or under a shady tree, our picnic will bring you joy and satisfaction.

“It’s wonderful to look back and see how far we’ve come in the last five years. It fills me with excitement and curiosity to imagine where we’ll be in the next five years of our journey,” says Jolene Kritzinger, the proud owner of The Courtyard Café.

I must admit, I feel the same way. Don’t you?

The Courtyard Café is a popular destination for people looking to grab a cup of coffee or a bite to eat. It’s a charming café with an inviting atmosphere, perfect for meeting friends or getting some work done.

Everyone is welcome at The Courtyard Café. Whether you’re a student looking for a cozy spot to study or a business professional needing a break from the office, you’ll find what you’re looking for here. The café is known for its friendly staff, who are always ready to greet you with a smile and offer their recommendations.

When you step inside The Courtyard Café, you’ll be greeted by the aroma of freshly brewed coffee and the sound of bustling conversation. The café is designed with comfort in mind, with cozy seating areas and plenty of natural light. You can settle into a comfy chair with a book or enjoy the company of friends at one of the communal tables.

The menu at The Courtyard Café offers a variety of options to suit every taste. From classic breakfast favorites like eggs and bacon to hearty sandwiches and salads, there’s something for everyone. The café also features a selection of pastries and desserts that are sure to satisfy your sweet tooth. And if you’re in need of a caffeine boost, the coffee menu has something for everyone, from espressos to lattes to cold brews.

But The Courtyard Café is more than just a place to grab a meal or a cup of coffee. It’s a community hub, where people come together to connect and create. The café regularly hosts events like open mic nights and art exhibits, providing a platform for local talent to showcase their work. It’s a place where ideas are born and conversations flow freely.

So whether you’re looking for a spot to relax and recharge or a place to connect with others, The Courtyard Café has you covered. It’s a place where you can feel at home, surrounded by good food, good company, and a welcoming atmosphere. Make yourself comfortable and enjoy all that The Courtyard Café has to offer.