The 20 Best Italian Restaurants in Cape Town

Hey there! I gotta tell you about the most amazing Italian restaurants in Cape Town. They’re seriously top-notch and will make your taste buds do a happy dance!

Italian food is just incredible. I mean, who can resist those mouthwatering dishes like melanzane, tiramisu, pizza, and pasta? They’re absolutely delicious and leave you feeling completely satisfied.

Now, when it comes to Italian restaurants in Cape Town, you’ve got a lot of options. Whether you’re in the mood for a cozy, family-style trattoria, a trendy spot that serves the most tantalizing small plates and fantastic cocktails, or a charming cafe, you’ll find something perfect for every occasion.

In this article, I’ll be sharing my favorite Italian restaurants that offer more than just pizza. Oh, don’t worry, I’ll have a separate list just for pizza places! Have you been to any of these incredible spots? Let me know your favorites in the comments below!

Scala

Now, let me tell you about Scala. This place is pure magic! It’s situated below street level, creating this amazing atmospheric vibe. The chef, Luciano Monosilio, is a superstar from Rome. He’s not just any chef though, he’s actually one of the youngest Italian chefs to ever receive a Michelin star, and he got it when he was just 27! Impressive, right?

Here at Scala, they take pasta to a whole new level. The pasta dishes are served as sharing plates, and they’re made in-house using three different types of dough. Yes, you heard me right, dough! They use semolina, egg, and white 00 flour to create these incredible pastas. And the sauces? They’re out of this world! You’ll find all sorts of delicious toppings like seafood, chicken, meat, and cheese.

But that’s not all! Scala also brings the aperitivo culture to Cape Town. What’s that, you ask? Well, it’s all about cocktails, spritzes, and bite-sized snacks. You can enjoy these delightful treats every day from 4pm until dinner. No wonder Scala recently received Two Forks from Gambero Rosso International. They totally deserve it!

Good to know: If you’re gluten-free, no worries! Scala offers gluten-free pasta.
Opening times: Monday – Sunday, 12pm – 10.30pm
Contact: Give them a call at 021 424 7204 or send an email to capetown@scalapasta.co.za
You can find Scala at: 81 Church Street, Heritage Square, Cape Town CBD

Welcome to LOCO

Benvenuto to the latest Italian addition on Kloof Street. I’m Luca Toni, the chef behind this charming trattoria. Originally from Bologna, I bring with me the rich culinary heritage of my hometown, along with my years of experience at Assaggi in Joburg. Here at LOCO, we aim to create an authentic and unpretentious family dining experience, serving up delicious antipasti, mouthwatering pastas, hearty meat dishes, and indulgent desserts.

At LOCO, we believe in the beauty of simplicity. That’s why we take pride in making all our fresh pasta in-house. Our menu features a tempting array of dishes, but the real showstopper is our sumptuous lasagne with asparagus and brie. Trust me, it’s a flavor explosion! If you’re in the mood for something different, our tagliatelle with fillet and mushrooms is a worthy contender.

But that’s not all. We also have a wood-fired pizza oven, which will definitely make your decision-making process a little more challenging. And don’t forget to save room for dessert! Our tiramisu and crème brûlée will transport you straight to dessert heaven.

Good to know: At LOCO, we also offer an enticing array of cocktails. During our R45 cocktail happy hour, which lasts until 6.30pm every afternoon, you can indulge in your favorite libations at an unbeatable price.

Opening times: We are open from Tuesday to Thursday, from 12pm to 10pm. On Fridays and Saturdays, we extend our hours until 10.30pm. And on Sundays, we close slightly earlier at 9.30pm.

Contact us: To make a reservation or get more information, you can reach us at 021 424 7504 or 076 376 0256 (Whatsapp). You can also email us at loco@locorestaurant.co.za.

Visit us: LOCO is located at 70A Kloof Street, Gardens. We can’t wait to welcome you!

The Cousins Trattoria

In 2012, we, Simone, Luca, and Andrea, realized that our adopted city was missing a genuine Italian restaurant. This inspired us to open The Cousins Trattoria. Our cozy little slice of Romagna in the heart of the East City has been serving up authentic Italian cuisine ever since.

Each morning, we prepare our pasta from scratch, using recipes passed down from our nonna. It’s a taste of tradition you won’t find anywhere else. Our dishes are a true feast for your taste buds. From Cesenatico-style lasagne to tagliatelle with an authentic bolognese sauce, and potato gnocchi with gorgonzola, every plate is bursting with flavor.

If you’re looking for a bit of excitement, try our Cousins pasta. We make it right at your table, tossing tagliolini with cream, mushrooms, and thyme in a giant Grana Padano cheese wheel. It’s a show-stopping experience you won’t forget.

And don’t forget to save some room for dessert. We offer vodka-infused sorbet and an excellent affogato. And if you need a little help digesting, a limoncello will do the trick.

Opening times: Monday – Sunday, 6pm – 10pm
Contact: 083 273 9604, cousinsreservation@gmail.com
Where to find us: The Cousins, 3b Barrack Street, Cape Town CBD

Nonna Lina: A Cozy Pizzeria with Authentic Italian Flavors

Welcome to Nonna Lina, a charming ristorante pizzeria that has been delighting locals and Labia cinema-goers since 2003. Our restaurant is named after our beloved Nonna Lina, who inspired the authentic Sardinian and Italian recipes we serve. Step inside and experience the warm, family-friendly atmosphere that extends from our wood-fired pizza oven to our courtyard and terrace. Whether you’re craving our famous thin-crust pizzas or looking to explore our menu further, we have a variety of delicious options to satisfy your cravings.

If you can manage to resist our tempting pizzas (although we understand how hard it can be), you’ll find a tantalizing selection of other dishes to choose from. Our menu includes homemade culurgiones, a traditional stuffed pasta from Sardinia filled with mint potato and pecorino cheese. We also offer a range of antipasti, mouthwatering mains such as calamari and pudda (chargrilled chicken with lemon), and classic Italian favorites like tagliata di manzo (rump steak). And let’s not forget about dessert – indulge in our heavenly tiramisu or creamy ricotta cheesecake.

Opening Times:

Monday + Tuesday: 4.45pm – 10.30pm

Wednesday – Saturday: 12.15pm – 10.30pm

Sunday: 12.15pm – 10.15pm

Contact:

Phone: 021 424 4966

Location:

64 Orange Street, Gardens

Welcome to Limoncello!

Imagine sitting under the cool shade of ancient milkwood trees, surrounded by breathtaking views of the ocean and mountains. That’s the experience you’ll find at Limoncello, the reinvented Italian restaurant in Noordhoek. This place holds a special place in my heart because it’s the revival of Luca and Cecilia Castiglione’s beloved ristorante, which sadly closed its doors in 2012. But now, it’s back and better than ever!

When you step into Limoncello, you’ll immediately notice the warm and welcoming atmosphere, just like the original eatery in Gardens. It’s a place that feels like home, where you can enjoy mouthwatering cuisine from Luca’s hometown in Naples. But that’s not all – Limoncello also embraces the unique character of Noordhoek, infusing a breezy vibe into the dining experience. You can even spot a tree growing inside the dining room, letting in the natural light that adds to the charm.

Luca’s specialty is seafood, so you can expect a delectable array of fresh catches, straight from the local fishermen’s nets. I highly recommend checking out the chalkboard special menu, where you’ll discover the catch of the day. And if you’re a fan of classic Italian dishes, you won’t be disappointed. Indulge in the velvety melanzane alla Parmigiana or savor the flavors of the risotto with roast peppers and stracciatella cheese. Every dish is cooked with love and patience, ensuring that each bite is worth the wait.

Now, let’s talk about the pizzas – the stars of the show! Limoncello offers a tempting selection of wood-fired thin-based pizzas. These delicious pies are topped with mozzarella from Puglia Cheese, providing the perfect balance of flavors and textures. Whether you’re a traditionalist or an adventurous eater, you’ll find a pizza that suits your taste.

Before you wrap up your meal, be sure to savor a shot of Luca’s homemade limoncello. It’s the perfect way to end your dining experience at Limoncello, leaving you with a burst of citrusy delight. Trust me, you don’t want to miss out on this special treat!

Now, let’s get down to logistics:

We are open from Tuesday to Thursday, welcoming you from 5pm to 10pm. On Fridays, Saturdays, and Sundays, we open at 12pm, and our doors stay open until 10pm. Feel free to drop by anytime during these hours – we can’t wait to serve you!

If you need to get in touch, here’s how:

• Contact us at 071 114 8947 or send us an email at limoncellonoordhoek@gmail.com. We’re always happy to answer any questions!
• You can find us at the corner of Beach Road & Pine Street in Noordhoek. Look out for our charming restaurant – you won’t be able to miss it!

Now that you know all about Limoncello, why wait? Gather your loved ones and embark on a culinary journey that will transport you straight to Italy. We can’t wait to welcome you with open arms and treat you to an unforgettable experience. See you soon!

Carne on Kloof

Hey there, meat lovers! I’ve got something exciting for you – Carne on Kloof! Prepare yourself for an unforgettable dining experience, where quality is our top priority. Giorgio Nava, the mastermind behind Carne, firmly believes in sticking to what works. That’s why you’ll find all your beloved dishes at both our Kloof Street and Keerom locations!

Picture this: authentic Milanese cuisine that revolves around one thing – meat! Yes, my friend, “carne” means meat in Italian, and we’ve got the best cuts in town. We source our beef, lamb, and game from pasture-raised animals, ensuring superior flavor and tenderness. But here’s the kicker – we encourage you to step out of your comfort zone and try some of the lesser-known cuts like the spider steak, hanger steak, and flat-iron steak. Don’t miss out on the magic they bring to the table!

Now, let’s talk about our starters. We’ve got some old-school classics that will leave you wanting more. How about some mouthwatering lamb or butternut ravioli? Or maybe you’re in the mood for gnocchi alla gorgonzola? And for the adventurous souls out there, we’ve got pan-fried sweetbreads in a heavenly white wine, butter, and sage sauce. Trust me, it’s a flavor explosion!

But wait, there’s more! After indulging in our delectable meaty creations, make sure you save room for our pièce de résistance – the fondente al cioccolato. This divine dessert features a luscious liquid chocolate center that will transport you to chocolate heaven. Fun fact: Giorgio introduced this culinary gem to Cape Town two decades ago, and it’s been a local favorite ever since!

Okay, here’s a little insider tip for you – both Carne on Kloof and Carne on Keerom offer the same outstanding menu. So, you can’t go wrong no matter which location you choose!

Just remember our opening times: Monday to Thursday, 6pm to 10pm, and Friday to Saturday, 12pm to 3pm and 6pm to 10pm. If you want to make a reservation or have any questions, give us a call at 021 426 5566 or drop us an email at carnekloof@carne-sa.com.

We’re conveniently located at 153 Kloof Street, Gardens. Come on over and let us treat you to a meat lover’s paradise!

Welcome to Scarpetta!

Step into Scarpetta, the delightful retirement project of experienced and cheerful restaurateur Ricky Turilli. As you enter this charming Victorian building on Roodebloem Road, you’ll be enveloped in laughter and warmth. Ricky effortlessly glides between the bustling kitchen and the inviting tables, taking orders and making sure everything is just perfect. It’s a true celebration of Ricky’s Italian heritage, creating a space that feels like home. And oh, let’s not forget about the incredible food!

Our menu is a carefully curated selection of classic Italian dishes that change with the seasons. You’ll find mouthwatering options like spaghetti alle vongole, stuffed marrow flowers, porcini mushrooms, and our hearty spaghetti bolognese. Don’t forget to order some focaccia to soak up every last bit of the delicious sauce. And when it comes to dessert, you’re in for a treat. Choose between our delectable tiramisu or a heavenly chocolate torte, lovingly baked by Ricky’s talented wife, Melissa.

But here’s a little insider tip: make sure to take a look at our daily specials chalkboard. That’s where Ricky’s creativity shines the brightest. He crafts unique dishes every day, incorporating the freshest ingredients and surprising flavors. So go ahead and let Ricky guide you through an unforgettable culinary adventure.

Now, let’s cover some practical details. Scarpetta is a bring-your-own-liquor establishment, so feel free to bring along your favorite drinks to enjoy with your meal. We’re open from Monday to Saturday, starting at 6:30 pm and closing at 10:30 pm. If you have any questions or want to make a reservation, you can reach us at 083 251 0730 or rickyturilli@gmail.com. You’ll find us at 85 Roodebloem Road in the vibrant neighborhood of Woodstock.

So whether you’re looking for a cozy dinner accompanied by laughter and good company or a taste of authentic Italian cuisine, Scarpetta is the place to be. Come join us and let your taste buds experience a little slice of Italy.

Welcome to Posticino!

Hey there! Let me tell you all about Posticino, a restaurant in Sea Point that’s truly something special. The moment you step in, you’ll notice the wide terrace with its stunning view of Main Road. And the interior? Oh, it’s cozy and charming, adorned with beautiful Italian-style murals and old family photos. This place has been a part of Sea Point for a long time, becoming a true institution.

So, how did it all start? Well, it’s actually a beautiful story of friendship and family traditions. Back in 1998, two childhood friends, Gioacchino (Jack) Gasparre and Enrico (Eric) de Siena, decided to take over this restaurant. They wanted to bring it to life with the amazing recipes passed down from their mothers, who come from the southern regions of Italy, Bari and Naples. Talk about authentic flavors!

Now, let’s talk about the food. The star attractions here are the wood-fired pizzas. They have a crispy and thin base, just like the ones you would find in Rome. And let me tell you, the toppings are abundant and delicious! If you’re more into pasta, don’t worry, they’ve got you covered. Their pasta menu is so flexible, you’ll be spoiled for choice. With 24 different sauces to choose from, you can mix and match to your heart’s content. And let me tell you a secret: they make their ravioli fresh every day!

Oh, and there’s one more thing you shouldn’t miss. They have a special dish from their nonna’s (that’s Italian for grandma) Sunday table. It’s called penne al forno. Imagine delicious baked pasta with napolitana sauce and meatballs. It’s a true family favorite, and now you can experience it too.

Are you wondering when you can visit? Posticino is open every day, from Monday to Sunday. You can come in for lunch starting at 12:30pm, and they stay open until 10pm. So, whether you’re in the mood for a midday meal or a late dinner, they’ve got you covered.

If you’re looking to get in touch with them, you can give them a call at 021 439 4014 or send them an email at posticino@mweb.co.za. They’ll be more than happy to answer any questions or make a reservation for you.

Now that you know all about Posticino, isn’t it time you paid them a visit? Trust me, if you love delicious Italian food and a warm, inviting atmosphere, this is the place for you. So grab your appetite and head to 323 Main Road, Sea Point. You won’t be disappointed!

Welcome to Osteria Tarantino

Hey there, I’m excited to tell you about Osteria Tarantino, a hidden gem tucked away on Waterkant Street in De Waterkant. This cozy Italian osteria, owned by the delightful Enrico Tarantino (yes, he’s distantly related to Quentin), is a must-visit for any food lover.

During the day, the osteria emanates a warm and rustic vibe. Picture unsanded wooden tables, chalkboard menus, and soothing Italian melodies in the background. It’s the perfect spot to relax and enjoy a delicious meal.

When the sun sets, Osteria Tarantino undergoes a transformation. The ambiance becomes more intimate, with white tablecloths and dim lighting setting the mood. And if you’re there on a chilly winter night, you’ll be greeted by a cozy fireplace.

The menu at Osteria Tarantino is filled with mouthwatering dishes that will satisfy your cravings. Start off with their luscious burrata salad or the tantalizing Tuscan cigars – stracciatella mozzarella and rocket wrapped in Parma ham. These appetizers are truly divine.

For the main course, you have options that will comfort and delight you. The creamy gnocchi gorgonzola, with its fluffy texture, is a real treat. If you’re feeling more indulgent, try the decadent ravioli with a truffle cream sauce. But if you want to experience the ultimate flavor explosion, go for the signature 4 Ps pasta – pappardelle, porcini, parmesan, and pancetta – all sizzling in a hot pan.

While the main menu is short and sweet, it offers a variety of delectable options. You can’t go wrong with the veal meatballs or the saltimbocca.

One thing to keep in mind is that booking a table in advance is essential. Osteria Tarantino is a popular spot, and you wouldn’t want to miss out on a delightful dining experience.

The osteria is open from Monday to Saturday, starting from 1 PM until 9 PM. Whether you’re planning a lunch or dinner, you can enjoy the deliciousness of Osteria Tarantino throughout the day.

If you have any questions or want to make a reservation, you can contact Osteria Tarantino at 076 505 1771. They’ll be happy to assist you.

You can find Osteria Tarantino at 125A Waterkant Street, De Waterkant. It’s a charming spot that’s worth the visit.

Mamma Roma – A Taste of Authentic Northern Italian Cuisine

Welcome to Mamma Roma, a bustling restaurant nestled in the Dean Street Arcade. Our cozy eatery offers an extensive menu of delicious dishes inspired by the flavors of northern Italy. Our loyal patrons keep returning for our consistently excellent food, warm ambiance, and efficient service. Plus, we’re known for our generous portion sizes that are sure to satisfy your appetite.

Owned and operated by Romano and Christina Gorrini, Mamma Roma has been delighting customers since 1998. We previously had a successful run in Stellenbosch before establishing our current location in Newlands. Our menu features a range of beloved classics, including Risotto Porcini, Linguine Pescatore (filled with tantalizing seafood), and Melanzane alla Parmigiana. In addition to these favorites, we also offer a selection of seasonal specials that are handpicked by our talented chefs and displayed on our chalkboard menu.

If you’re a fan of fresh, seasonal ingredients, you’re in luck. Mamma Roma showcases an array of culinary creations featuring asparagus, artichokes, roast veal, and an enticing variety of fresh fish dishes. Our skilled chefs ensure that each plate is brimming with delectable flavors that will transport you to the heart of Italy.

When you visit Mamma Roma, you can expect our doors to be open from Monday to Saturday, with lunch service available from 12 pm to 2:30 pm and dinner service from 6 pm to 9 pm. We also offer ample underground parking for your convenience, so you can focus on enjoying your meal without any worries.

For inquiries or reservations, please contact us at 021 685 2051 or send us an email at info@mammaroma.co.za. Our dedicated team is here to assist you and ensure that your dining experience is nothing short of fantastic.

Make your way to Mamma Roma in the Dean Street Arcade of Newlands, and prepare to embark on a culinary journey through the vibrant flavors of northern Italy. We can’t wait to serve you!

Welcome to Gusto Urban Italian

Hey there! I want to tell you about this amazing Italian restaurant called Gusto Urban Italian. It’s a cool and casual place that opened its doors in February 2022. You’ve got to check it out! It’s tucked away in the newest part of Century City, and when you step inside, you’ll be greeted with a bright and airy space that overlooks the canals and Ratanga Park. It’s truly a hidden gem that’s quickly becoming a favorite among the locals. Not only is the food delicious, but the service is also super friendly and attentive.

Let’s talk about the food. Gusto Urban Italian is all about bringing fresh Italian flavors to your plate. They have an amazing selection of antipasti, like the mouthwatering roast melanzane with tomatoes and basil. And if you’re a seafood lover, you can’t miss their gamberi alla Busara, which is prawns grilled in a delightful tomato sauce. The spinaci saltati, which is sauteed spinach with garlic, is also a must-try. And of course, they have all your favorite pasta dishes and thin-crust Neapolitan-style pizzas that come straight out of their wood-fired oven. Trust me, you’ll be in Italian food heaven!

Oh, and here’s a little insider tip for you. Gusto also serves the Bridgewater Hotel, so you know they’re the real deal. If you’re in the mood for breakfast or just want to enjoy a cup of coffee in a cute cafe setting, you can sit outside at their pavement tables on the mini piazza. It’s such a charming spot! And if you visit on a Friday or Saturday evening, you’ll get to enjoy live music while you dine. Talk about a fantastic atmosphere! Plus, they have a special aperitivo social hour on weekdays from 5pm to 7pm, where you can enjoy a two-for-one deal on their house wines and Gusto Lager. It’s the perfect way to unwind after a long day.

Now, let’s talk logistics. Gusto Urban Italian is open Monday to Friday from 6:30am to 9:30pm, so you can start your day with a delicious breakfast or end it with a fabulous dinner. On Saturdays, they open at 7am and stay open until 9:30pm. And on Sundays, you can swing by between 7am and 2:30pm. Easy peasy!

So, when you’re in Century City, make sure to stop by Gusto Urban Italian. You won’t be disappointed! If you have any questions or want to make a reservation, you can give them a call at 021 202 9142 or shoot them an email at book@gustorestaurant.co.za. You’ll find them located at 4 Conference Lane, Bridgeways Precinct, Century City. Have a fantastic dining experience!

Welcome to Riva Italian Fish Restaurant!

Hey there, seafood lovers! If you’re craving a taste of authentic flavors served with passion, then Riva is the place for you. Our restaurant, founded in July 2018 by Italian chefs and good friends Nico Rovarini and Federico Rocca, is a cozy and popular spot in the vibrant De Waterkant neighborhood.

At Riva, we make sure to keep things fresh and exciting by changing our short menu weekly to showcase the best catch available. We only use top-quality ingredients to create dishes that will leave you wanting more.

Are you a fan of risotto? Then you can’t miss our famous seafood risotto, “risotto mare,” or the beetroot risotto with prawn tartare. If you prefer something lighter, our tuna carpaccio is a must-try. And if you’re in the mood for pasta, our fresh paccheri with clams, mussels, and prawns, known as “pasta scoglio,” won’t disappoint.

Looking for something special? Keep an eye out for our fish of the day. It takes center stage in our mouthwatering bouillabaisse, which also features crayfish, prawns, mussels, and clams.

When it comes to opening times, we’re here for you Monday to Saturday from 6pm to 10pm. Just give us a call at 021 418 0657 or drop us an email at rivacapetown@gmail.com to make a reservation or inquire about anything.

You can find us at 24/4 Napier Street, De Waterkant, Cape Town. We can’t wait to welcome you to Riva Italian Fish Restaurant!

Pizza Vesuvio

Oh boy, do I have a scrumptious treat for you! It’s called Pizza Vesuvio, and let me tell you, it’s like a burst of flavor in your mouth. I just can’t get enough of it!

So, what’s so special about Pizza Vesuvio, you ask? Well, for starters, it’s all about the toppings. Picture this: a crispy crust topped with tangy tomato sauce, gooey mozzarella cheese, and a generous helping of your favorite ingredients. Whatever tickles your taste buds, really. It’s a build-your-own-adventure kind of pizza!

But wait, there’s more! Have you ever had the pleasure of biting into a pizza and being greeted with a delightful surprise? That’s exactly what happens when you take a bite of Pizza Vesuvio. Hidden beneath that glorious layer of toppings is a molten lava of melted cheese, just waiting to ooze out and take your taste buds on a wild ride.

Now, here’s where things get interesting. The name “Vesuvio” might ring a bell. That’s because this pizza is named after Mount Vesuvius, a mighty volcano in Italy. And just like its namesake, Pizza Vesuvio has a fiery temperament. It’s not for the faint of heart. This pizza is bold, flavorful, and packs a punch.

Now, I don’t know about you, but when I sink my teeth into a slice of Pizza Vesuvio, I feel like I’m on top of the world. It’s a pizza experience like no other.

So, my friend, if you’re in the mood for a pizza that will ignite your taste buds and take you on a flavorful adventure, look no further than Pizza Vesuvio. It’s a culinary masterpiece that will leave you craving for more. Trust me, once you try it, you’ll be hooked!

When you step into the Cozzolino family’s cozy trattoria at the Tyger Waterfront, you’ll experience the perfect blend of Italian elegance and rustic simplicity. This combination, mastered by the Italians alone, can be seen in everything from the restaurant’s decor to the food they serve. The Cozzolinos have been crafting Neapolitan-style pizzas long before they became trendy. Gerardo, who hails from Napoli, takes great pride in his 72-hour fermented dough. But it’s not just about the pizzas here. The trattoria also offers an array of tantalizing pastas, featuring authentic ragu (bolognese sauce), penne al salmone (salmon and cream sauce), and homemade pappardelle and gnocchi with classic and creative sauces. And for a sweet ending, you can’t go wrong with their crispy fried cannoli or tiramisu.

Opening Times: Monday – Saturday, 12pm – 10pm

Contact: 021 914 1414

Location: Waterfront and Fountain Roads, Bellville Park, Bellville

A Tavola

A Tavola is a beloved Italian institution in the Southern Suburbs. Since it first opened its doors in 2008, this restaurant has been satisfying patrons with its traditional Italian flavors. When you dine here, you’ll enjoy a relaxed atmosphere with glass walls that provide a lovely view of Library Square in Claremont. The inviting aromas emanating from the open-plan kitchen will truly awaken your appetite. A Tavola is committed to using only fresh, seasonal ingredients. Owner David Haupt ensures that organic herbs and vegetables, pasture-reared beef, sustainable fish, and handmade pasta take center stage. Indulge in classics like tagliolini ai funghi e tartufo (fresh pasta with mushrooms and truffle), linguine gamberoni (pasta with queen prawns), and tagliata di manzo (sliced rib-eye with roast Roma tomatoes and broccoli). And don’t forget to explore their impressive wine list, which includes Italian favorites like Chianti, Barolo, Brunello di Montalcino, and Amarone della Valpolicella.

Opening Times: Monday – Friday, 12pm – 3pm; 5.30pm – 10pm
Saturday, 6pm – 10pm

Contact: 021 671 1763, info@atavola.co.za

Location: Library Square (opposite Kingsburg Hospital), Wilderness Road, Claremont

Welcome to Magica Roma

Located in the heart of Pinelands, Magica Roma is a charming Italian restaurant that has built a strong reputation for serving delicious, authentic Italian cuisine in a warm and inviting atmosphere. While the decor might remind you of the 1970s, it’s this comfortable and familiar environment that adds to its unique charm. Our waitstaff is not only efficient but also friendly and welcoming. And if you happen to be a regular, the chef-owner Ezio De Biaggi will personally come over to your table and explain the day’s specialties. Together with co-owner Franco Zezia, they have put together an extensive menu of classic Italian dishes. They are even open to tailoring a dish to your specific taste if you so desire.

To start your dining experience, we recommend trying our selection of antipasti or the flavorful penne arrabiata. For the main course, you can indulge in our mouthwatering seafood soup, zuppa di pesce, or savor the sliced grilled fillet known as tagliata Fiorentina, dressed with olive oil, balsamic vinegar, and a fragrant herb sauce. And if you still have some room left, you won’t want to miss out on our decadent tiramisu for dessert. To complement your meal, we offer an excellent selection of both local and Italian wines.

Good to know: It is highly recommended to make a booking, especially if you prefer a table at the far end of the restaurant, away from the bustling crowd.

Opening times: We are open Monday through Friday from 12pm to 2pm and from 6pm to 9pm. On Saturdays, we are open from 6pm to 9pm.

Contact: Should you wish to make a reservation or have any inquiries, you can reach us at 021 531 1489.

Where to find us: You can visit us at Central Building, 8 Central Square, Pinelands.

Welcome to Il Leone Mastrantonio!

Hey there! I’m excited to tell you about this amazing restaurant called Il Leone Mastrantonio. Located in Green Point, this place offers a mix of traditional and modern Italian dishes that will blow you away. The flavors are bold and delicious, attracting a crowd of locals and tourists alike. It’s no wonder this restaurant has been a beloved part of Cape Town’s Italian dining scene since the 1990s.

When you step inside Il Leone Mastrantonio, you’ll be greeted by a historic building that oozes charm. The place has a classy trattoria vibe, with beautiful art adorning the walls. It’s the perfect spot for some people-watching, so make sure to book a table downstairs well in advance. Trust me, that’s where you want to be.

Now, let’s talk about the food. Chef Daniel Toledo has put together a menu that will make your mouth water. One of their famous dishes is the carpaccio di manzo. It’s made with thinly sliced raw beef fillet, topped with Parmesan shavings, mushrooms, celery, and rocket. Talk about a flavor explosion! Another must-try is the penne gamberetti. This dish combines baby prawns with olive oil, fresh tomato, cream, garlic, and chilli. It’s a heavenly combination of flavors that will leave you wanting more. And for the meat lovers out there, you can’t miss the tagliata alla Mastrantonio. It features medallions of grilled sirloin topped with fresh rocket. Simply delicious!

Now, here’s something good to know. Il Leone Mastrantonio has private dining rooms that are perfect for special occasions and functions. So, if you’re planning a celebration, this place has got you covered.

They are open from Tuesday to Sunday, serving lunch from 12pm to 3:30pm and dinner from 6pm to 10pm. If you want to make a reservation or have any questions, you can reach them at 021 421 0071. They are located at 22 Coburn Street, on the corner of Prestwich Street, in Green Point.

So, what are you waiting for? Head over to Il Leone Mastrantonio and indulge in some unforgettable Italian cuisine. Once you try it, you’ll be hooked!

Welcome to Old Town Italy (High Constantia)!

When you step into OTI, you’ll feel like you’ve been transported to a cozy Italian trattoria. The air is filled with the sounds of Neapolitan songs, setting the mood for a delightful dining experience. We offer a variety of homestyle pasta dishes, topped with creative flavors, and wood-fired pizzas with a crispy crust. Our terrace provides a lovely outdoor seating area, surrounded by the beautiful High Constantia views. And don’t miss our tempting deli section, where you can take home freshly baked sourdough breads, delicious cheeses, and Parma ham.

Opening times: Monday – Sunday, 8am – 10pm
Contact: 021 569 3784, highconstantia@oldtown.co.za
Location: Shop 12 High Constantia Centre, Groot Constantia Road, Constantia

Introducing Ariel Modern Italian

Discover Ariel Modern Italian, a vibrant restaurant beneath The Amalfi Hotel. With a fusion of Naples and New York vibes, this rosy-hued space is the perfect spot to unwind. Whether you’re looking for signature cocktails and light bites, or a fabulous meal with your loved ones, Ariel has it all. Our menu combines traditional ingredients with a contemporary twist, offering delectable dishes like flatbreads with burrata or ricotta, marinated anchovies or sardines, ravioli arrabbiata, truffle-infused mushroom tagliatelle, wagyu burgers, chicken piccata, and Neapolitan-style wood-fired pizzas. And make sure to leave room for our indulgent desserts, including the creamy Cremino, classic tiramisu, or New York-style baked cheesecake. The neon-lit wall with the words “Baci Bella” (beautiful kisses) sums up the charming atmosphere.

Good to know: The Amalfi Hotel is home to Jarryds, a popular brunch spot and daytime eatery, as well as the lively Johnny Shawarma.
Opening times: Monday – Sunday, 12pm – 10pm
Contact: 021 023 3643, info@nonamehg.com
Location: 90 Regent Road, Sea Point

Welcome to Villa 47!

Big changes are happening at one of Cape Town’s most beloved Italian dining spots. I’m here to tell you all about it! Let me start by introducing you to Locanda, the brainchild of Luciano Previtera and Michele Mirotto. Located on the street level, Locanda offers an incredible array of Italian delights. From antipasto platters featuring the finest imported hams, salamis, and cheeses, to mouthwatering classic pastas, and even saltimbocca, fritto misto, and sirloin steak with truffle sauce – Locanda has something for everyone!

But wait, there’s more! Take a trip up to the first floor and you’ll find Martini Terrazza Lounge. This stylish cocktail lounge is a fusion of sophistication and taste. It’s the perfect spot to enjoy aperitivo-style entertainment, just like the Italians do.

Now, let me give you a heads-up on some important details. Did you know that breakfast is served until 11.30am? So, if you’re an early bird, Villa 47 has got you covered. And when it comes to opening times, you can visit Monday through Friday, from 7am to 10pm, and on Saturdays, from 8.30am to 10pm.

Ready to make a reservation? Just give them a call at 021 418 2740 or email reservations@villa47.co.za. And if you’re not sure where to find Villa 47, you’ll spot it at 47 Bree Street in Cape Town’s bustling CBD.

Woodlands Eatery

Welcome to Woodlands Eatery! Here, we pride ourselves on our unique and delicious food offerings. Situated in a beautiful wooded area, our restaurant provides a one-of-a-kind dining experience. From the moment you walk through our doors, you’ll feel at home.

Our menu offers a wide variety of dishes that are sure to satisfy any palate. That’s because we believe that good food is about more than just taste; it’s about bringing people together and creating memorable moments. Whether you’re in the mood for a juicy burger, a fresh salad, or some flavorful tacos, we have something for everyone.

When it comes to quality, we spare no expense. We source only the freshest ingredients from local suppliers, ensuring that every bite is bursting with flavor. Our talented chefs use their expertise to create dishes that are both visually stunning and incredibly tasty – a true feast for the senses.

Not only is our food delicious, but our atmosphere is warm and inviting. When you step inside Woodlands Eatery, you’ll be greeted by friendly staff who are eager to make your dining experience unforgettable. Our cozy seating arrangements and rustic decor create a comfortable and relaxed ambiance where you can unwind and enjoy your meal.

At Woodlands Eatery, we are committed to providing exceptional service. Whether you’re dining in or ordering takeout, we go above and beyond to ensure that each customer leaves satisfied. Our attentive staff will gladly answer any questions you may have and make sure that you have everything you need for an enjoyable meal.

So if you’re looking for a restaurant that offers great food, a cozy atmosphere, and top-notch service, look no further than Woodlands Eatery. Come join us today and discover why we’re a cut above the rest.

I took over this charming little spot back in June 2017, along with Maurizio Carlo. We both have Italian roots, and we wanted to bring a taste of our heritage to Cape Town. So, we decided to share the recipes we learned from our nonnas and create a cosy and welcoming atmosphere. Since then, we’ve moved locations, but we’ve managed to keep that same warm and inviting feeling that our customers love so much.

Now, let me tell you about our amazing slow-cooked lamb dishes. They’re legendary around here. You have to try our fettuccine al ragu di agnello or the lamb-and-crème-fraîche pizza. The portions are generous, and the homemade pasta is to die for. We also have delicious vegetarian options like the mushroom-and-artichoke ravioli with mascarpone and walnut sauce. It’s a favorite among our regulars.

We’re open every day from 12pm to 10pm, so you can drop by whenever you’re in the mood for some good food. If you have any questions or want to make a reservation, feel free to give us a call at 063 710 4742 or send us an email at info@thewoodlandseatery.com. You can find us at 8 Breda Street, Oranjezicht.