Discover the Top 15 Japanese Restaurants in Cape Town

Craving some authentic Japanese cuisine but can’t make it to Tokyo? No worries! Cape Town has got you covered. Whether you’re in the mood for onigiri, udon, or omakase, the city’s vibrant restaurant scene offers a variety of options to satisfy your Japanese food cravings. From lively ramen bars and izakayas to no-frills sushi spots with the best sushi rice and adorable kawaii mochi desserts, you can find it all right here in the Mother City.

Curious about the best Japanese restaurants in Cape Town? Look no further! We’ve put together a list of the most authentic dining establishments in the city. But we want to hear from you too! Share your favorites in the comments below.

Explore the Finest Japanese Dining in Cape Town

FYN

Ranked among the top 100 World’s Best Restaurants for three consecutive years starting from 2023, FYN is a culinary gem that promises an unforgettable experience. Chef Peter Tempelhoff presents an Afro-Japanese fusion in a sophisticated loft-like space on the fifth floor of a downtown building, offering breathtaking panoramic views. The menu takes the form of a multi-course kaiseki, featuring an intriguing blend of flavors and textures. Imagine savoring zesty ponzu sauce, earthy shiitake mushrooms, and refreshing daikon paired with succulent guinea fowl, springbok, or Saldanha oysters. Each bite is a masterpiece that leaves a lingering and sublime impression. For lunch, they offer pescatarian and plant-based menus. Don’t miss out on this extraordinary dining experience.

Opening times: Monday – Saturday, 12pm – 2pm; 6pm – 8.30pm
Contact: 021 286 2733, info@fynrestaurant.com
Location: Church Square, 37 Parliament Street, Cape Town

Nobu

Hey there! Have you ever wanted to indulge in a luxurious seafood experience? Well, look no further than Nobu at One&Only Cape Town. When you step into this restaurant, you’ll be blown away by the chic and stylish interior, the trendy bar with its captivating backlights, and the team of talented chefs and friendly staff who are ready to pamper you. It’s truly a top-notch dining experience!

Now, let’s talk about the food. Prepare your taste buds for a journey to Osaka as Nobu serves up a delightful fusion of Japanese and Peruvian flavors. If you’re up for an exciting culinary adventure, I highly recommend trying their omakase tasting menu. Trust me, it’s an absolute treat! And don’t worry, they also have fantastic options for vegans and vegetarians.

When you sit at the sushi counter, you’ll be treated to some of Nobu’s signature classics. Picture this: a mouthwatering scallop and smelt egg hand roll, a delicious eel and cucumber maki, and a plate of fresh yellowtail sashimi. Your taste buds will be dancing with joy!

If you’re looking for a truly special dining experience, Nobu is the place to go. Whether you’re celebrating a milestone or just want to treat yourself, you won’t be disappointed.

For your convenience, Nobu is open from 6pm to 11pm, seven days a week. To make a reservation, simply give them a call at 021 431 5888 or drop them an email at reservations@oneandonlycapetown.com.

Now, you might be wondering where to find this culinary gem. Well, it’s located at One&Only Cape Town, right on Dock Road in the V&A Waterfront. Trust me, you won’t regret making the journey to experience the magic of Nobu.

Welcome to Kyoto Garden!

By Claire Gunn

Hey there! I’m so excited to tell you all about Kyoto Garden, a fantastic Japanese restaurant located right in the heart of vibrant Tamboerskloof. It’s the perfect place to satisfy your craving for top-notch sushi and delicious contemporary Japanese dishes. Trust me, you won’t be disappointed!

As soon as you step inside, you’ll find yourself in a serene and tranquil environment. The beautifully dimmed lights, low tables, bamboo screens, and wooden blinds create a Zen-like atmosphere that will transport you to Japan in an instant.

The owner, Scott Wood, who happens to be from the USA, has a real passion for using the finest ingredients. He goes to great lengths to source unique and extraordinary flavors. Imagine indulging in dishes made with farmed abalone, Mozambican conch, eel, sea urchin, and Alaskan king crab. And the best part? You get to experience authentic wasabi root, grated right before your eyes at the table using a traditional sharkskin grater. How cool is that?

Now, let’s talk about their incredible menu. It’s a feast for the senses! The choices are extensive, and each dish is meticulously prepared to ensure maximum flavor. Some of the highlights include miso soup with tempura scallops, wagyu beef ramen, and grilled squid with lemon squid ink. Trust me when I say you’ll be spoilt for choice!

When it comes to opening times, Kyoto Garden is open from Tuesday to Saturday, starting at 5:30 pm and closing at 11 pm. So, you have plenty of time to savor their exquisite cuisine and enjoy a memorable dining experience.

If you’re already drooling and can’t wait to make a reservation, you can reach out to them at 021 422 2001 or send an email to booking@kyotogarden.co.za. The friendly staff will be more than happy to assist you in securing a table for your visit.

So, what are you waiting for? Head over to Kyoto Garden at 11 Kloof Nek Road in Gardens, and get ready for an extraordinary culinary journey through Japan. I guarantee it’ll be an experience you won’t soon forget!

Welcome to Obi Restaurant!

Hey there! I’m excited to tell you all about Obi Restaurant, a hidden gem co-owned by two talented chefs – Hatsushiro Muraoka and Ben Bettendorf. Located on lower Long Street in Cape Town, this place is a haven for sushi, ramen, and tempura lovers like you and me. Prepare to have your taste buds tantalized with authentic flavors and a delightful dining experience!

If you’re dropping by for lunch, I highly recommend ordering the Bento Box. It’s the perfect combination of deliciousness, featuring salmon nigiri, tuna nigiri, salmon rose, four prawn California rolls, and four pieces of vegetable tempura. And don’t forget about the tentsuyu dipping sauce and miso soup that accompany this scrumptious feast.

For those seeking something a bit different, Obi’s speciality – Chirashizushi – is a must-try. Picture this: a bed of sushi rice adorned with fresh sashimi selections and colorful vegetables. It’s a mouthwatering work of art that will leave you craving more!

Now, let’s talk about Obi’s wonderful tempura. Prepare to be amazed by its feather-light texture and perfect flaky batter. Dip each piece into the tantalizing sauce, and you’ll be transported to a world of flavor and delight.

But wait, there’s more! Dinner at Obi is a whole other level of culinary excellence. Why not explore the kaiseki set menu for two? It’s an excellent way to get a taste of Obi’s repertoire. And as a sweet ending to your meal, indulge in the decadent coconut panna cotta and refreshing matcha ice cream. You won’t be disappointed.

Obi Restaurant is open from Tuesday to Saturday, serving both lunch and dinner. You can swing by between 12pm to 2pm or 6pm to 9.30pm to satisfy your cravings.

Ready to experience Obi’s culinary delights? Get in touch with them at 021 418 4040 or shoot them an email at info@obirestaurant.co.za. They’ll be more than happy to assist you.

Located at 14 Long Street in Cape Town, Obi Restaurant eagerly awaits your visit.

Welcome to Tjing Tjing House!

Step into Tjing Tjing’s unique emporium and get ready to be transported to another world. With its vibrant Japanese food, rich culture, and captivating art, Tjing Tjing House offers an unforgettable experience right in the heart of the city. Let me take you on a tour of this incredible place.

First, we have Torii, a funky street-food joint located on the ground floor. As you enter, you’ll be greeted by the lively colors and Harajuku-inspired decor. The irresistibly catchy electro-indie playlist sets the mood, making it impossible to resist the vibrant atmosphere. Delicious aromas waft from the kitchen as you explore the menu.

Up the steep stairs, you’ll find the sophisticated Momiji lounge, where the lighting creates a moody ambiance. Take a seat and let the calmness wash over you. And just next to it, the elegant Momiji restaurant beckons with its gentle glow. Indulge in the finest sushi omakase, showcasing the freshest seasonal produce prepared in contemporary Japanese style.

If you’re in the mood for breathtaking views and a vibrant atmosphere, head to the Tjing Tjing Rooftop bar. At the top of the building, it’s the perfect spot to enjoy a refreshing drink and take in the cityscape. The energy is contagious, and you’ll find yourself drawn into the rhythm of the night.

Now, let’s talk about the food. Torii offers an explosion of flavors and textures guaranteed to tantalize your taste buds. The menu is an umami-packed adventure, featuring a wide array of dishes, from mouthwatering ramen and delectable skewers to satisfying rice bowls and finger-licking chicken wings. And don’t even get me started on the gyoza – they’re absolutely addictive! Whether you’re enjoying your meal in the restaurant, lounge, or rooftop bar, Torii’s menu is sure to satisfy your cravings.

But that’s not all! I have a sweet treat to share with you. Mochi Mochi, the Japanese confectionery branch of the Tjing Tjing family, has branched out to its own spot at Heritage Square. Don’t miss out on these delightful sweet treats!

When it comes to the opening times, Torii is open from Tuesday to Thursday, 4pm to 10pm, and on Fridays and Saturdays from 12pm to 10pm. The rooftop bar welcomes guests from Tuesday to Saturday, starting at 4pm and staying open late into the night. If you’re interested in visiting the Momiji Lounge or Momiji Restaurant, they’re also open Tuesday to Saturday from 4pm until late, with the restaurant accepting bookings on Wednesdays and Saturdays from 6pm.

Ready to indulge in an unforgettable experience? Call us at 021 422 4374 or email info@tjingtjing.co.za to make a booking. You can find us at 165 Longmarket Street, Cape Town. We can’t wait to welcome you to Tjing Tjing House!

Izakaya Matsuri

Bernard Myburgh

About Izakaya Matsuri

Let me tell you about this awesome place called Izakaya Matsuri. Owned by the talented and experienced chef Arata Koga, who hails from Tokyo, this spot is all about bringing you the real taste of Japan. You can think of it as a cool tapas bar combined with a sushi joint. And let me assure you, the food here is truly something special.

The Flavorful Delights of Izakaya Matsuri

Chef Arata is known for his culinary prowess, and trust me, his extensive menu leaves nothing to be desired. The dishes are like works of art, beautifully presented and bursting with flavor. Everything is made fresh, from the sushi to the ramen, and the attention to detail is exquisite.

Some of the standout dishes that I highly recommend are the shoyu beef ramen, gyoza, and the crispy soft shell crab. If you’re a sushi lover like me, you absolutely have to try the Eel Dragon Roll. It’s a divine combination of eel, cucumber, and avocado, topped with a mouthwatering eel sauce.

And let’s not forget about dessert! Izakaya Matsuri offers a trio of unique ice cream flavors: green tea, deep-fried, and wasabi. It’s a refreshing and delicious way to end your meal.

When and Where to Visit

Izakaya Matsuri is open from Monday to Saturday, starting at 11:30am and closing at 10pm. So you have plenty of time to stop by and satisfy your cravings for Japanese cuisine. It’s conveniently located at 6 The Rockwell, 32 Prestwich Street, Green Point.

Contact Information

To make a reservation or inquire about anything else, you can reach Izakaya Matsuri at 021 421 4520, or send an email to matsurigreenpoint@gmail.com. They’ll be more than happy to assist you.

A Place for Good Times and Great Food: Three Wise Monkeys

Welcome to Three Wise Monkeys! This cozy Japanese gastropub and ramen bar is a local favorite for people looking to unwind after work or on the weekends. As I step into this place, I’m immediately greeted by a lively atmosphere. The narrow eatery is always buzzing with activity, filled with both locals from the Atlantic Seaboard and curious out-of-towners.

Looking around, I can’t help but notice an eye-catching illustration of Kid Goku from the legendary anime TV series, Dragon Ball Z. It’s placed right above the open kitchen, setting the perfect mood. I find it intriguing and exciting!

If you’re in the mood for some delicious food, Three Wise Monkeys has got you covered. You can take a seat at one of the counters facing the pavement and indulge in a hot and steamy bowl of ramen. They also offer a delightful selection of fresh sushi, yakimono grills, bao buns, and poke bowls. So many options to choose from!

Now, let me share a useful tip with you. They don’t take reservations here, so you just need to add your name to the waiting list. Then, while you wait, head over to the bar and enjoy a drink. Before you know it, a free table will be ready for you to savor your meal.

Curious about their opening hours? Three Wise Monkeys is open every day, from Monday to Sunday, starting at 12pm and closing at 10pm. So, whenever you’re craving some Japanese goodness, they’ll be there to welcome you.

If you’d like to get in touch with them, you can give them a call at 021 433 1837 or send an email to info@threewisemonkeys.co.za. They’ll be more than happy to answer any questions you may have.

Located in the La Rhone Building on 77 Regent Street in Sea Point, you won’t have any trouble finding this gem. It’s definitely worth checking out!

How About Some Onigiri?

Have you ever heard of onigiri? It’s a delicious Japanese street food that is similar to a sandwich. There’s a new restaurant in Gardens that specializes in onigiri – it’s called How’s Your Oni. The people behind it, MinChan Kim and Rebecca Aziz, actually started out with a stall at the OZCF market. And now they have their own permanent space! The menu at How’s Your Oni features eleven different kinds of onigiri, as well as a selection of Japanese-style starters, like tempura and ramen or udon bowls with a flavorful broth. The restaurant itself is small, with just 10 seats inside and 10 outside on the patio. But despite its size, it’s already very popular!
Opening Times: Tuesday + Wednesday: 12pm – 4pm; Thursday – Saturday: 12pm – 9pm
Contact: 076 734 3132
Location: 7 Scott Street, Gardens, Cape Town

Fujiyama Japanese Restaurant

Would you like to visit a hidden gem of a Japanese restaurant? Fujiyama is a traditional, no-frills restaurant tucked away behind a security gate on Church Street, right next to Scala. It’s a spot that Japanese food lovers can’t get enough of. The owner and chef, Fujiwara, offers a special dining experience with his omakase menus. He loves chatting with his guests and sharing his culture. If you prefer ordering a la carte, you can try their authentic sukiyaki or shabu shabu hotpots, which are meant to be shared by two people. They also serve nabe dishes in clay pots, along with ramen, soba, and udon. For sushi and sashimi lovers, they use the shime Japanese curing process. But that’s not all – there’s even homemade plum wine to enjoy!
Good to know: If the security gate is closed, just ring the doorbell and you’ll be welcomed in.
Opening Times: Monday – Saturday: 11am – 10pm
Contact: 021 424 2491
Location: 77 Church Street, Cape Town

Tomo: A Taste of Japan in Cape Town

By Azeemud-Deen Jacobs

From the distant land of Manchuria in north-east China, I bring you a hidden gem – Tomo, a Japanese and Asian restaurant boasting some of the finest flavors of the Far East. Nestled on the vibrant corner of Loop and Shortmarket Streets in the heart of Cape Town, Tomo is a culinary adventure waiting to be discovered.

As I step inside this gastronomic sanctuary, I’m welcomed by David Yan, the owner and proud ambassador of his hometown, Dalian. He assures me that the Japanese restaurants in Dalian are among the best in the world, and he has brought that same level of excellence to Tomo.

Tomo offers an extensive menu that showcases the diverse range of Japanese and Asian cuisine. From the artistry of sushi to the smoky flavors of robata (Japanese braai) and the succulence of teriyaki, this restaurant truly embodies the essence of Japanese culinary traditions. The sheer variety of dishes is astounding, and you’d need multiple visits to truly savor it all. But isn’t that the beauty of it? Each return to Tomo is a chance to embark on a new culinary journey.

Let me share with you a few highlights from their menu that are sure to tantalize your taste buds:

• Tomo Sashimi: This delectable dish, featuring the freshest slices of raw fish, is a true delicacy. Be sure to try the saba, if it’s available!
• Pan-Fried Prawn Dumplings: These perfectly cooked dumplings are a flavorful combination of crispy skin and juicy prawn filling.
• Tempura Udon Noodles: A comforting bowl of udon noodles in a flavorful dashi broth, topped with two crispy tempura prawns and kakiage – a medley of vegetable tempura. It’s a symphony of textures and flavors in every slurp!

Good to know: For a well-rounded taste of Tomo’s offerings, I highly recommend the bento boxes, which give you a delightful selection of dishes from the menu. Additionally, Tomo caters to the dietary needs of our halaal-conscious diners.

Opening times: You can enjoy the culinary delights of Tomo from Monday to Sunday, between 12pm and 10pm.

Contact: To make a reservation or for any inquiries, please call 021 422 0635.

Where to find it: Tomo is conveniently located at 86 Loop Street, Cape Town.

Welcome to the Japanese Sushi House!

Hey there! I’m inviting you to a special place that not many people know about. It’s a cozy little restaurant tucked away behind Sable Square. You won’t find it unless you’re in the know. This place has become a favorite for regulars because of its authentic and fresh Japanese cuisine.

Picture this: you walk in, and you’re immediately surrounded by warm ochre walls. The atmosphere feels like you’re stepping into a welcoming family home. But don’t be fooled, the food here is just as good as what you’ll find in traditional Japanese restaurants.

Now, let’s talk about the menu. The chef here knows their stuff when it comes to sushi. You’ll find a variety of original-style sushi and sashimi options to satisfy your cravings. If you’re in the mood for something hot and comforting, they also serve delicious tempura and fish hotpot. The hotpot is a special recommendation because it’s perfect for sharing and packed with fresh fish, prawns, tofu, and vegetables.

Are you a first-timer? No worries! The set menu is a great option for you. It gives you a taste of different sections of the menu so you can try a bit of everything. And if you have any special requests or dietary needs, just let them know when you book your table.

Speaking of booking, it’s essential to make a reservation because this place fills up quickly. When you call to book, they’ll ask if you have any pre-order requests so they can ensure the freshest ingredients are available for you.

Here are some important details to keep in mind:

• Opening times: Monday – Sunday, 6pm – 10pm (the exact times may vary depending on the number of bookings)
• Contact: Call 021 552 5813 or 072 241 4119 to make a reservation
• Address: You’ll find the restaurant at 138 Daniell Road, Sanddrift, Century City. It’s a little hidden gem you won’t want to miss!

So, what are you waiting for? If you’re a fan of authentic Japanese cuisine or just looking for a unique dining experience, the Japanese Sushi House is the place to be. Trust me, you won’t be disappointed!

Welcome to Andy’s Sushi Bar!

I’m Andy, the owner and chef of this amazing sushi spot on Sea Point Main Road. At my restaurant, we prioritize freshness and quality above everything else. Our dishes are inspired by traditional Japanese cuisine and are bursting with flavor. The best part? They are incredibly affordable too! You have to try our Rainbow Reloaded – a delectable combination of rainbow rolls, sweet soya sauce, seven-spice, sesame oil, and spring onion. Another must-try is our Salmon Fire – salmon roses filled with spicy salmon, topped with chili mayonnaise and sweet soya sauce. Absolutely mouthwatering!

And don’t worry if you don’t feel like leaving home. We offer delivery services as well, so you can enjoy our delicious sushi in the comfort of your own space.

When can you visit us? We are open every day from 11 am to 9.30 pm.

How can you reach us? Give us a call at 076 578 6322.

Where are we located? You can find us at 315 Main Road, Sea Point.

Welcome to Minato Sushi!

Prepare yourself for an incredible dining experience at Minato Sushi. Located conveniently between Bree Street and De Waterkant, we are a vibrant and colorful restaurant that offers a taste of Japan. Our decor, featuring a stunning Japanese streetscape wallpaper, is perfect for capturing those Instagram-worthy moments.

Our family, originally from Hong Kong, has been serving the people of South Africa since the 90s. At Minato Sushi, we specialize in fresh and generous sushi at affordable prices. We have a wide range of options available, including seafood, vegetarian, and vegan varieties. In addition to sushi, we also offer miso soup, gyoza, tempura, salads, and poke bowls. And if you want to elevate your experience, we have a selection of imported Japanese bottled beer.

Looking for a good deal? Keep an eye out for our R99 lunch specials, where you can enjoy a sushi platter combo.

When can you visit us? We are open from Monday to Saturday, from 12 pm to 9 pm.

How can you reach us? Give us a call at 021 418 4057.

Where are we located? Visit us at 71 Waterkant Street, Cape Town.

Discover the Best Japanese Cuisine in the Winelands

Welcome to Ōku

Step into Ōku, a serene space tucked away from the bustling main road in Franschhoek. Here, you’ll embark on a culinary journey that combines the elegance of fine dining with the flavors of Japanese, Thai, and South-East Asian cuisines. Get ready to be treated to an extraordinary kaiseki menu, expertly paired with wines and sake. From sashimi and nigiri to edamame, gyoza, bao bun, and udon, every dish is crafted with utmost care and presented beautifully. The impeccable service adds a touch of perfection to your dining experience.
Here’s something good to know: Just across the courtyard, you’ll find Yama Asian Eatery, which offers a more relaxed yet equally elegant sushi experience.
Plan your visit: We are open every day from 12pm to 2.30pm and from 6pm to 9pm.
Contact us: For reservations, call 021 023 4695 or email reservations@eat-oku.co.za.
Location: You can find us at Heritage Square, 9 Huguenot Road, Franschhoek.

I want to tell you about this amazing restaurant called Genki Sushi Bar & Japanese Tapas. It’s a really happy place to eat, located in a beautiful courtyard in Stellenbosch. What makes this place so special is that they serve delicious Japanese sushi and tapas. People in the town love their handmade dumplings and shoyu ramen – they just can’t get enough! The inside area of the restaurant is cozy and has nice lanterns, and it can accommodate 26 people. But honestly, the best spot is sitting outside under the oak trees. Yes, even in the winter! You get to enjoy the atmosphere and even meet other people who are eating at nearby restaurants. Genki Sushi Bar & Japanese Tapas is definitely a must-visit if you’re in Stellenbosch and the Winelands area. Here are some details you might find useful:
Opening times: Monday – Saturday, 11.45am – 3pm; 5pm – 9pm
Contact: 021 887 5699
Where to find it: De Wet Centre Courtyard, off Church Street, Stellenbosch.

I’m excited to share some incredible news with you! Delaire Graff’s renowned Indochine Restaurant has recently undergone a complete transformation, and I’m thrilled to introduce you to its stunning successor, Hoseki. As the name suggests, Hoseki, meaning “jewel” in Japanese, is a true gem that offers a unique and luxurious dining experience. The restaurant boasts a breathtaking view of the beautiful Stellenbosch Winelands, with Table Mountain proudly standing in the distance.

Step into Hoseki, and you’ll be transported to a world of elegance and sophistication. The menu has been carefully curated to showcase the vibrant flavors of contemporary Japanese cuisine, infused with subtle aromatics. Drawing inspiration from Japanese culture and traditions, Hoseki’s menu will evolve with the changing seasons, ensuring a fresh and authentic farm-to-table experience. The restaurant sources its herbs and vegetables from the Estate’s very own greenhouse and vegetable garden, adding an extra touch of local charm to every dish.

Prepare yourself for a culinary adventure like no other, as chef Virgil Kahn leads the way with his expertise, creativity, and flair. Having previously wowed diners at Indochine since 2010, Virgil is ready to take you on a journey that will tantalize your taste buds and leave you wanting more. Hoseki’s ambiance perfectly complements the exceptional cuisine, creating an atmosphere that will uplift your spirits and make your dining experience truly unforgettable.

We understand how important it is for you to plan your visit, so here are some essential details:

Opening times: You can enjoy the delights of Hoseki daily from 12pm to 2pm for lunch, and again from 6pm to 8pm for dinner (last seating).

Contact information: To secure your reservation, call 021 885 8160 or email restaurant.bookings@delaire.co.za.

Location: Hoseki is nestled within the Delaire Graff Estate, located on Helshoogte Road (R310) in Stellenbosch. You won’t have any trouble finding us!

I can’t wait for you to experience the wonders of Hoseki. Don’t miss out on this incredible opportunity to discover a treasure trove of flavors and indulge in a truly unforgettable dining experience. See you soon!