Noop Restaurant: A Slice of History and Delicious Food in Paarl

Step into Noop Restaurant and find yourself transported to a cozy haven filled with old-world charm and comfort cuisine. Located in the heart of Paarl, Noop Restaurant offers an unforgettable dining experience that combines history, warmth, and mouthwatering food.

From the moment you enter, you’ll be greeted by the rustic ambiance that makes Noop Restaurant truly unique. The wooden beams, flickering candlelight, and vintage decor create an atmosphere that is both nostalgic and inviting. The owners, Johan and Tina, have meticulously curated every detail to ensure that you feel like you’ve stepped back in time.

But it’s not just the ambiance that makes Noop Restaurant special – it’s the food that steals the show. The menu at Noop Restaurant is a celebration of comfort cuisine, with dishes that are crafted with love and care. Whether you’re in the mood for a hearty steak or a delicate seafood dish, you’ll find something to delight your taste buds.

One of the standout dishes is the Noop Burger, a juicy patty made from hand-ground beef, served on a toasted brioche bun and topped with caramelized onions and tangy pickles. It’s a true crowd-pleaser that will satisfy even the most discerning burger connoisseur.

And if you’re a fan of seafood, you won’t be disappointed either. The Grilled Kingklip, served with a lemon butter sauce and a side of crispy hand-cut fries, is a standout dish that showcases the freshest ingredients and expert culinary techniques.

Noop Restaurant is not just a place to enjoy a great meal – it’s also a destination for history enthusiasts. The building itself dates back to the late 18th century and has been lovingly restored to preserve its original charm. As you savor your meal, take a moment to appreciate the rich history that surrounds you.

So whether you’re a history buff, a foodie, or simply looking for a unique dining experience, Noop Restaurant is the place to be. Step through the doors and indulge in a taste of old-world charm and mouthwatering comfort cuisine. You won’t be disappointed!

Step inside this charming 18th-century house turned restaurant, and you’ll be greeted with a warm and inviting atmosphere. Our extensive collection of wines and delectable dishes, crafted from fresh, locally sourced ingredients, are sure to please even the most discerning palate.

Nestled under the shade of two magnificent oak trees on Main Road in the vibrant town of Paarl, our cozy bistro has become a beloved local spot since chef Zian Oosthuizen took over seven years ago. As a native of Paarl, Zian has a deep appreciation for the region’s seasonal bounty, and his unpretentious approach to cooking brings out the vibrant flavors that will leave a lasting impression.

Hey there! I wanted to share something really cool with you about a restaurant I recently discovered called Noop. They have this amazing approach to sourcing their ingredients that I’ve never seen before. Instead of getting their fruits and veggies from faraway places, they actually get them from nearby farms. How awesome is that?

But it doesn’t stop there. Noop also grows some of their own herbs in their very own garden. Can you believe it? That means the fresh flavors in their dishes are as good as they can possibly get. I love it when restaurants take that extra step to ensure quality.

Now, when it comes to meat, Noop has got you covered too. They handpick their meat every day from a local butcher called Goede Hoop Vleis. And let me tell you, this butcher is no ordinary butcher. They have this incredible selection of meats, like free-range Karoo lamb and Chalmar beef that’s been matured for 32 days. Talk about attention to detail!

So, what’s on the menu at Noop?

When you come to our restaurant, you will find a menu filled with delicious and satisfying meat dishes. We offer a range of mouth-watering options that will leave you wanting more. From the succulent Kalahari springbok loin to the crispy free-range duck and the indulgent pork belly, there is something for everyone. You can also choose from a variety of steak cuts and pair them with your favorite sauce. And if you’re in the mood for a burger, our homemade free-range beef burger is a must-try.

But don’t worry, we haven’t forgotten about our vegetarian guests. We have a delectable creamy mushroom risotto that will satisfy your taste buds.

If you’re a seafood lover, we recommend trying our Thai red prawn curry. The flavors are simply incredible.

After enjoying your main course, make sure to save some room for dessert. Our dessert options are simply irresistible. Indulge in our couverture-chocolate tart with homemade Madagascan vanilla bean ice-cream. Or if you’re in the mood for something more traditional, try our Mzansi: a delightful malva pudding with vanilla anglaise and homemade koeksister ice-cream.

Wine lovers, this is for you

If you love wine, you’re in for a treat at this place. Not only do they have an incredible collection of wines from famous places like Paarl, Stellenbosch, and Franschhoek, but they also have some hidden gems from Elgin, Stanford, Cape Agulhas, and Cederburg. You can even find organic wines here. And if you’re into international wines, they have a great selection from France, Portugal, Spain, Italy, and Chile. Talk about a wine lover’s dream!

But that’s not all. This place also has a special cellar list curated by the owner, featuring vintages that go all the way back to 1965. So, if you’re looking to celebrate a special occasion, why not go all out and treat yourself to a bottle of French champagne?

Welcome to Victorian Charm

Step into this charming 18th-century Victorian house that has been transformed into a cozy and inviting restaurant. The moment you enter, you’re transported to a bygone era. The cloth-bound menus, reminiscent of the 19th century, set the tone for a memorable dining experience. Zian, the visionary behind it all, introduces each course personally in the foreword. Intricate light fixtures and elegant tableware add to the overall ambiance.

If you’re looking for a delightful Winelands outing, Noop is the perfect choice. The warm atmosphere and the menu, a delightful fusion of French bistro favorites and South African flavors, never fail to impress. It’s no wonder that the locals in Paarl keep coming back for more.

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