Experience the Ultimate Dining Adventure at Manor Kitchen, Guided by a Skilled Sommelier

Imagine this: you step into a world of culinary excellence, where every bite is a symphony of flavors and every sip is a revelation. Welcome to Manor Kitchen at Lanzerac, where gastronomic nirvana awaits.

At Manor Kitchen, I will be your knowledgeable and passionate sommelier, ready to take you on an unforgettable journey through the art of fine dining. Our team of expert chefs and I are committed to creating an unparalleled experience that will tantalize your taste buds and engage all your senses.

From the moment you walk through our doors, you will be enveloped in an ambiance of elegance and warmth. The exquisite decor sets the stage for an exceptional dining experience, where attention to detail is of utmost importance. As you settle into your seat and peruse our carefully crafted menu, I will be there to guide you every step of the way and help you make the perfect culinary choices.

Our menu is a celebration of local and seasonal ingredients, expertly prepared by our talented chefs. Each dish tells a story, showcasing the flavors and traditions of the region. Whether you’re a seafood enthusiast or a lover of hearty meats, we have something to satisfy every palate.

But the Manor Kitchen experience goes beyond just the food. As your sommelier, I will curate a selection of wines that perfectly complement each course. From crisp whites to full-bodied reds, our extensive wine cellar is a treasure trove of delights. I will share with you the intricacies of each wine, explaining how its characteristics enhance the flavors of your meal.

And it’s not just about the food and wine – it’s the entire dining experience. The impeccable service, the beautiful presentation, the carefully chosen music in the background – every detail is thoughtfully orchestrated to create a truly memorable evening.

So whether you’re celebrating a special occasion or simply indulging in a night of culinary exploration, Manor Kitchen at Lanzerac is the perfect destination. Allow us to transport you to a world of taste and sophistication, where every dish is a masterpiece and every moment is an adventure.

Imagine standing amidst breathtaking mountain vistas, surrounded by sprawling vineyards and lush gardens shaded by majestic oak trees. That’s the enchanting backdrop that awaits you at Lanzerac Wine Estate, a place where history and timeless elegance converge.

But Lanzerac isn’t just a place of unrivaled beauty. It’s a destination that offers so much more. From its esteemed winemaking heritage to its world-class hotel and spa, and its diverse culinary experiences, Lanzerac is a shining star in the Jonkershoek Valley.

A culinary masterpiece

Step inside the Governor’s Hall, and you’ll find the estate’s main restaurant, the Manor Kitchen. It’s a place where traditional dishes get a fresh makeover. As soon as you walk in, you’ll be amazed at the spaciousness of the place. With its high ceilings, elegant chandeliers, and big stained-glass windows, it’s impossible not to feel a sense of grandness.

When evening falls, our restaurant comes alive with a delightful mix of hotel guests and locals who gather here to savor an exquisite dining experience. You’ll find yourself in the capable hands of Chef Stephen Fraser, who has expertly crafted a menu that puts a fresh spin on beloved dishes. Drawing inspiration from the changing seasons, he carefully selects local ingredients bursting with vibrant flavors.

As a master of his craft, Chef Stephen Fraser skillfully blends classic recipes with innovative techniques, resulting in a truly unique dining adventure. Each dish is meticulously prepared, showcasing the rich diversity of our region’s bounty. From farm-fresh produce to succulent meats, every ingredient is thoughtfully sourced from local suppliers who share our commitment to quality.

But our culinary prowess doesn’t end with the food. We believe that a dining experience should engage all your senses, which is why we’ve curated a carefully selected wine list to complement Chef Fraser’s creations. Our dedicated team of sommeliers will guide you through the world of wine, helping you discover new and exciting flavors that enhance your meal.

So, whether you’re joining us from near or far, prepare yourself for a feast of epic proportions. As you step into our restaurant, you’ll be greeted by an ambiance that blends elegance with comfort, making you feel right at home. Our knowledgeable and friendly staff are here to cater to your every need, ensuring that your visit is nothing short of extraordinary.

Come and join us for an unforgettable dining experience, where classic meets contemporary and flavors collide in perfect harmony. We promise you a symphony of taste that will leave you longing for more.

When it comes to choosing your meal, the options are abundant and tantalizing. You could go for the large Saldanha oysters, bursting with flavor and accompanied by yuzu caviar, fynbos vinaigrette, and salt-cured cucumber. Or perhaps you’d prefer the honey rooibos seared tuna, perfectly seared and complemented by the tangy pickled tomato, creamy avo, and zesty ponzu dressing. And let’s not forget about the venison loin, cooked to perfection and served with a rich pinotage jus.

As for the drinks…

The winelist at this establishment is truly a testament to their dedication to quality. It’s regarded as one of the best in the region, and for good reason. They have everything you could possibly desire, from the classic Champagne and local cap classique, to Italian prosecco and Spanish cava. And of course, they showcase their very own award-winning pinotage, along with a wide selection of other varietals that are sure to please even the most discerning connoisseur. If you’re in the mood for something stronger, they also have an extensive collection of whiskies, featuring selections from Scotland, Ireland, Japan, and right here in South Africa. And let’s not forget about the bourbons, brandies, cognac, and other spirits that grace their shelves.

Hey there! I’m so excited to introduce you to sommelier Fundi Ziqubu. She’s a wine expert with a real knack for making sure your meals are absolutely amazing. Trust me, you’re in good hands!

Fundi, who hails from Durban, made her way to Stellenbosch back in 2018. That’s when she fell head over heels in love with wine. She attended the prestigious Sommeliers Academy to refine her skills and started off as a wine steward at Lanzerac’s Tasting Room. But let me tell you, Fundi’s incredible talent couldn’t be contained, and she quickly rose to become the sommelier at the restaurant. She works side by side with chef Stephen, creating unforgettable wine and food pairings.

But wait, there’s more…

Every day at The Manor Kitchen, you can start your morning with a lavish breakfast fit for royalty. And if you’re looking for something extra special, they also offer an extravagant Sunday lunch menu and a luxurious afternoon tea on Saturdays. It’s a feast fit for kings and queens!

But if you’re in the mood for a more laid-back and casual dining experience, then the Taphuis is the place for you. This charming country-style restaurant serves up gourmet pub dishes, sharing plates, and light meals. You can cozy up beside the roaring fireplace or enjoy your meal on the shaded terrace.

For a quick bite or a leisurely meal, head over to the Lanzerac Deli. They have a range of options, including all-day breakfast, platters, pastries, sandwiches, and more. You can sit inside or dine al fresco on the terrace and soak in the beautiful surroundings.

If you’re looking for a sophisticated and intimate spot to unwind in the evening, look no further than the Craven Lounge. This moody and atmospheric lounge offers a delectable selection of tapas that pair perfectly with their full bar. It’s the ideal place to relax and indulge.